A Wine Bar In Hampden!

 

It's official, 13.5% Wine Bar is the Best in Baltimore!

Chef Sarah Acconcia, is taking the food at 13.5% to new levels. Her menu, unfazed by the lack of open flame in the kitchen, includes unexpected items such as seared foie gras, mussels with chorizo and wine broth, and pork belly sliders. All dishes are created with a deep respect for the raw ingredients and simple, creative, preparations to showcase the finished product. 

A great compliment to her standard menu is the Sunday Farmers' Market Menu. A fresh prix fixe menu, imagined and designed while shopping at the JFX Farmers' Market each week. All items are crafted from what's fresh, local, and in season around Baltimore. A 3-course menu, all for $25.00.

All in all, with more than 40 wines by the glass, over 200 by the bottle, and an impressive and affordable menu, 13.5% hopes to continue to be your neighborhood favorite in addition to being the Best of Baltimore. 

Prost!